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Cannoli

For the dough: Mix the flour with the lard in a bowl, then add the cocoa powder, cinnamon, egg, Marsala and vinegar. Knead everything to a soft dough and leave to rest …

27 Sett 2024

Baccalà Sfincione

Boil a fillet of desalted baccalà (salt Cod) in water for few minutes Put It on a plate and when Is cold enough to touch It take off the skin and the …

27 Sett 2024

Ricotta Cheese Cuddureddi

Fry them in plenty of boiling oil and let them cool, sprinkle with sugar and cinnamon …

27 Sett 2024

Anchovies Fishballs

Prepare the sauce by putting the tomato sauce in a casserole, a little olive oil, a pinch of salt, a pinch of sugar and Basil. Let it cook covered over low heat …

27 Sett 2024

Caponata

The first step is to remove the excess liquid from the eggplant by sprinking the eggplant cubes with salt and placing them in a colander. Let the eggplant steep for an hour …

27 Sett 2024

Meatballs With Tomato Sauce

In a fairly large container, knead the minced meat with mortadella, grated cheese, breadcrumbs, parsley, bread that has previously been softened with milk, then salt, pepper. make small balls of meat and …

27 Sett 2024

Pasta Alla Norma

First step is to remove the excess bitter liquid from the eggplant by sprinking eggplant slices and placing them in a colander and let the eggplant step for an hour or more. …

27 Sett 2024

Homemade Pasta

Make a dimple in the flour and break 1 large egg into it, add a teaspoon of olive oil, salt and mix all the ingredients. Transfer the mixture to a chopping board …

27 Sett 2024

Popular Classes

Sicilian Traditional

Sfincione, Pasta Shrimps and Pistacchio Pesto, Cannolis

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From black to white

Caponata, Anchovies Fishballs, Ricotta cheese Cuddureddi

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Homemade Pasta

Pasta alla Norma, Meatballs with tomato sauce, Biancomangiare…

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